Wednesday, February 12, 2014

A Whimsical Panda

One of my pastors, Anita, also works for Children's Relief International.  She helps to raise money for Tessa Grace Nutrition Center.  Tessa Grace exists to help malnourished and under-developed babies in Mozambique.  Anita was hosting a fundraising dinner and asked me to make a cake to auction off.

Since the cake was for Tessa Grace, I wanted to make something whimsical and fun.  I chose pastel colors because that felt more "childlike."  I chose pandas because they are cool and I had some black and white fondant I wanted to use up.

I started by making the pandas.


These are the legs and arms.


I guess I stopped taking pictures after that.

I used this rather useful cake pan that my sister gave me a few years ago.  It creates a space in the cake so you can have more filling than just the thin layer you get when you tort a cake.


Each half has the space.


You fill it with something scrumptious.


(The best part of the filling is that I don't use a recipe, I make it to taste, so I have to keep trying it until it is just right.  Yum.)



And then flip on side over on top of the other.  This was the bottom tier.  I also made a six inch top tier.



Anita said to make it fancy.  So I decided to do a basket weave on both tiers.


If you have never done this before - practice first!  I hadn't used this technique for a while, so I made sure I remembered how to do it before I started piping on the cake.  Make absolutely certain that your icing has trans fat in it.  So use shortening with trans fat or use 2% milk or whole milk instead of water (which you should do anyway because it tastes ten times better).  I realize this may be difficult since our government is trying to make food with trans fat illegal, but if you don't, the basketweave will fall right off the face of your cake.  I saw it happen when someone didn't use trans fat in her frosting.  There is nothing more discouraging than putting all that work in only to see it tumble off the side.


I made button flowers and fondant leaves ahead of time.  So now I just had to add everything to the cake.


I love this picture because it's exactly what I was going for.  A panda sitting in the midst of all these beautiful flowers.  And the little leaf he's holding - perfect touch.


This panda is relaxing on some leaves.


Back view.



And here it is on display.






Saturday, February 8, 2014

May the Force be With You

One of the great joys in life is introducing young children to good science fiction.  It's that moment when this little person sees something for the first time that you know they will love and that you have loved for many years.

My nephew has fallen in love with Star Wars.  I watched the first movie with him and my niece (they had already seen it a few times at this point) and they kept telling me all of the awesome things that were going to happen.  "Wait, you've seen this before, Aunt Joy?  Do you know what happens next?"

By now he's probably seen those movies more times than the rest of my family put together.  So naturally, for his birthday, he requested a Darth Vader cake.

I don't know why, but for some reason, both he and my niece love Darth Vader.  Maybe it's the voice.  I don't know.  But I was not loving the idea of making a Darth Vader cake.  I mean, it would be cool.  But do you know how much black fondant I would need?????  Way too much.

Fortunately, when I presented the idea of Star Wars cupcakes with ALL of the characters instead of just one, he was on board.

I made chocolate cupcakes and sprinkled some gold sprinkles on top to look like, well, stars.  I know, clever.


That was the easy part.  Now I had to make all of the characters.  Suddenly that Darth Vader cake wasn't looking so bad . . .

While doing some research, I discovered these star wars cookie cutters.  There are a few different versions (including one with ships) but I got the one that included Yoda, Darth Vader, a Storm Trooper and Boba Fett.


Now I was a little nervous about these.  Some of the reviews of the product said the cutters were hard to use and they couldn't get the dough out of the cutter.  However, I found that they were extremely easy to use, at least with fondant.

First I cut out some storm troopers in white fondant.


I made a lot of these because as any Star Wars fan knows, the storm troopers always far outnumber the good guys.  Good thing none of them can hit the broadside of a barn.

\

They look pretty cool just like that, but I wanted to add the black as well.


Next I made Darth Vader.  I know that there is only one Darth Vader, but since I knew both Peter and Elisa would want that one, I made two.


Wilton has this new product - it's like edible modeling clay.  I used this instead of black fondant because it was a little bit cheaper.  It's fairly similar to fondant, but it seemed to be less sticky.


I love Yoda.  Too many Yodas, you never can have.



I had to make the rest of the characters without cookie cutters.  The first one (and my favorite) was C3PO.


I used yellow fondant and just cut out the shape with a knife.  I used the small round cutter to cut out the eyes.  Then I dusted it with gold petal dust to give him some shine.


I thought he turned out great!


I used the medium circle cutter to make the faces for Han, Luke and Leia.  I also used it for Luke's hair.  Han and Leia's hair - frosting.


I just eyeballed R2D2.



Chewbacca was a little darker than I intended.  I just used the grass tip for him.  There was another cookie cutter set that included him, but everyone recognized who it was supposed to be.


Leia's close-up.


It's the good guys vs. the bad guys.


Vader and his army.


The good guys.


Who doesn't love robots?


These were his favorites.  Of course he picks the bad guys.




Happy birthday Peter!  May the force be with you!

Saturday, January 18, 2014

The River of Life

Laura was my first roommate in college.  We lived together for two and a half years, until we each spent a semester off of campus.  We are very different but we just kind of clicked.  I was very fortunate to have her as my "roomie."  We still call each other that even though we haven't lived together for almost ten years.

Laura asked me to make the groom's cake for her wedding.  Now it has come to my attention that many people don't know what a groom's cake is.  It is more of a southern tradition now (Laura is from Texas), but it started in Victorian England.  Back then, they would cut the groom's cake and give slices to the bridesmaids.  If the bridesmaids slept with the cake under their pillow (um, gross??) they would dream of the man they would marry.  Now I'm not a big fan of the bouquet toss, but this tradition seems a bit messier.

Now it is more of a chance to give the groom something at the bride-centric wedding.  It is usually a more "fun" cake than the more traditional wedding cake and tends to showcase something about the groom.  If you are curious, here is some more info on the subject.  

Laura told me that Joel, her groom, was a big fan of Minnesota and especially the woods and canoeing.  Something along those lines would be great.

So I decided to be extremely adventurous.  The cake would be Laura and Joel, in a boat of some sorts, rowing down a river, through the woods.  

Yikes.  People are hard and I was going to make them for someone's wedding!?!?!?!?  Crazy.

So naturally I started with the trees.  I found an awesome tutorial that made it super easy.  You start out by rolling some green fondant into a shape like this:


Then you take scissors and make small little snips into the cone.  The tutorial said to use curved scissors, but since the only ones I had were used nail scissors, I thought that was a bad idea.  I just used small scissors instead.  Either way works.


The tutorial also said to put a stick into the cone before cutting.  But I wasn't planning on putting the trees on the cake until I brought it to the wedding in a few days.  So I didn't stick anything in the cones.  I just cut some parchment paper and put them on that so they didn't have to sit on my hand while I cut the snips.  I made a few different sizes.


Pretty snazzy!

Next I had to make the boat.  I decided to go for a rowboat type shape.  I used chocolate fondant and gum glue.  You can see the plastic wrap under the planks.  They are there to help it dry in the correct shape and not fall down.


In retrospect, I should have made the boat a little bit bigger . . . .

I made the boat a few days in advance so it would dry before I put the people in it.  The day before the wedding, I made "Laura" and "Joel."


There are a lot of good tutorials out there for people.  I didn't want to make them too realistic because I knew it wouldn't look very good.  So I went with a slightly cartoonish figure.  First I started with the bride's legs.  Then I made the body without the arms.


I wrapped the body in white, then added the arms.  The body was on a toothpick so I could add the head on later.


I made some shoes and put the legs into the boat.  Now I should have flattened the legs where they are on the bench, but I didn't.


Next came the skirt.  This was unbelievably hard to get in there.  I should have wrapped it around the legs before putting it on the boat.  But it turned out ok.


Next I added the body and a sash to connect the top of the dress to the bottom.  Those hands look pretty good!


Again, looking back, I should have made the body lean forward.  You'll see why later.

"Joel" was a little different because he was wearing a suit.  I used gray fondant because black is really expensive.  Imagine my surprise when he actually wore a gray suit at the wedding!  Score!


Again I put the feet in first and I should have flattened it on the bench.  But I didn't.  I added the body without the arms.

Here you can glimpse the coattails in back.  And also now Laura's head is attached.  It's really hard to make these fondant people proportional . . .


And then the arms.  You can start to see the problem here.  The bodies and heads were very heavy, so they started to lean backwards.


They were just trying to balance out the boat, right?


Then I had to make Laura's hair.  I wrapped yellow fondant around a toothpick to get this look.


Joel's hair and beard were a littler harder.  It's difficult to make hair look realistic and not completely ridiculous.


I was trying to make it look the way he actually wears his hair.  Not really sure if I succeeded.  But it works.


The eyes look kind of creepy without the irises.


I put the hair on Laura's head and it looked great, but it was so heavy, I was terrified the head was going to fall off.  And the wedding was not until the next day!!  So I took her head off and decided to just add it once I got to the wedding.

Finally, I had to make the cake.  Chocolate sheet cake, covered in green buttercream frosting with a lovely blue river down the middle.


I always put parchment paper or aluminum foil under the cake when I'm frosting it.  That way it keeps the cake board underneath clean and frosting free.  Unfortunately, when I pulled out the parchment paper this time, some of the cake decided it wanted to come too.

This is not pretty.
I didn't panic, but stuffed the cake back in and covered it with a border.

Front side.
Back Side.
All fixed.  And if you are wondering why the frosting isn't smooth, that's on purpose.  I wanted it to look like water and grass.



WEDDING DAY

A hot day in July (at least I think it was July, it's been so long, I could be remembering incorrectly).  I loaded everything in my car, cranked up the air conditioning and prayed that none of the fondant would melt.  I headed to the reception hall where my trusty assistant, Rachel (she helped me with my first wedding cake), helped me unload the car.  She took pictures while I finished the cake.  She also continued to reassure me that I would finish in time and that the figures would not fall off the cake.  The people who made the wedding cake were there too and that was kind of fun as we both were working to finish.

I added some rocks along the side of the river and then the boat with the people in it.

You can see "Laura's" head in the plastic wrap on the table there.

And "Joel" looks like he is sliding down into the boat . . .
Next I added the trees.


And "Laura's" head.  Tense moment . . . Would it stay?????

It held.  Whew.
Then came the oars.





And I was done!  So cute!


The problem was that the wedding reception was outside.  So I would still have to move it after the wedding ceremony.  And it was very hot.  And I was worried that the fondant would melt and the bodies would fall over.




Solution?  Take lots and lots of pictures so there is evidence that it once looked awesome.  Just in case.











So the cake survived the journey from inside to the table under the tent.  Here it is displayed along with the wedding cake.


But as the evening wore on, things started to happen.  Joel eventually lost both hands and arms.

Look Ma, no hands!
You can see here that even the oars are melting and bending.


And although a little bit of hair fell off into the water - Laura never fell off the cake.


I know that's hard to believe - especially with this picture.  But she hung in there the whole time!  Joel, on the other hand (haha), did topple out of the boat.  But just the top half, leaving his legs sitting on the bench.  I was able to plop him up again, but that's when he lost his arms for good.  I guess he wanted to go for a swim to escape the heat.  Or maybe Laura pushed him . . . .

So the cake (basically) survived until it was cut.  It turned out great, but I would do the people a bit differently the next time.


Congratulations Joel and Laura!  Thanks for letting me be a part of your special day.  I love you Roomie!